Cuisine

Fried potatoes
Fleur de sel/spices/herbs/spicy mayo with cumin
— V/VG/GF –
5.00
Focaccia Dakos
Grilled focaccia/tomatini konfit/capers/feta cream/pickle
onion/fresh oregano/olive dressing
— V/VG —
6.50
Seasonal salad
Tomatini/Strawberry/galomizithra cheese/carob rusk/fresh
basil
11.00
Feta Spring rolls
Feta & fresh oregano with a tomato marmalade dip
7.50
Grilled Cauliflower
Hummus/chimichurri/caper & raisin chutney & grilled
sourdough bread
— V/(GF)* —
11.00
Chimichanga “Pastitsada”
Deep fried tortilla/chicken pastitsada/melted cheese/sour
cream/tomato/herbs
— (GF)* —
8.00
Flatbread & Sliced Pancetta
homemade flatbread/sliced pancetta in gyros
spices/tomato/pickled onion/tzatizki/pastitsada sauce
9.50
Chili & honey chicken
Βrioche bun/buttermilk crispy
chicken/cucumber/chili/soy/sesame oil/spicy mayo/fish
sauce
11.00
Beef Burger
Brioche bun/100% 150gr ground
beef/bacon/cheddar/burger sauce/pickle/iceberg/tomato
13.50
Tacos
Slow cooked sheep/tomato/spring onion/sour
cream/coriander
– (GF)* –
13.50
Muddy’s
milk chocolate namelaka/salted caramel ice cream/bitter
chocolate crumble/hazelnut
9.00
Ekmek
cinnamon roll/vanilla cream/cinnamon sauce/kaimaki ice
cream/roasted almonds
9.00

For any allergies, please inform the service staff
Grilled bread with olive oil 1.50/per person.